E. LIEBART

BRUT ROSÉ

A light, vinous and fresh style.

€22,00

About this vintage

We find the power of Pinot Noir and its vinosity, the spicy notes and red and black fruits allow it to accompany red meat (grilled prime rib or roast venison with cranberries), or a chocolate and raspberry moelleux.

 
Format
€22,00
 
 

GRAPE VARIETIES:Pinot Noir 75% /Chardonnay 25%
TERROIRS:Vandières / Marne Valley Right Bank
VINTAGE:No
AGING:24 to 36 months in the cellar
WINE MATURING:Raised in vats
VINIFICATION METHOD:30% reserve wines + year 2020
SUGAR DOSAGE:10 g/L (Brut)
MALOLACTIC FERMENTATION:Made


This champagne is enjoyed with:

  • Entries
  • Foie gras
  • Rabbit
  • Offal
  • Game
  • Eggs
  • Chocolate & Coffee Desserts
  • Fruit desserts
  • Crème caramel & crème brûlée

Our Oenologist's opinion

Dress
Ruby dress

Nose
Powerful, tangy, fresh fruit, morello cherries

Mouth
blackberry, blackcurrant, fruity and a little tannic

Grade obtained
Shortly

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